Kashrut

COVER STORY

OU Kosher: Facts and Figures

All about OU Kosher

COVER STORY

The Technology Behind OU Kosher

“Kosher certification technology is a journey,” says Greenman. “As technology in general becomes more complex and nuanced, we have to…

KASHRUT

OU Kosher Presents Shabbos Keeper for Ovens

After changing the landscape for kosher certification in refrigerators, GE Appliances — with the guidance of OU Kosher — has…

KASHRUT

KosherKopy: Demystifying OU-D

Manufacturers are allowed to label products ‘non-dairy’ even if they contain dairy ingredients.

KASHRUT

Keeping It Kosher in the Age of Corona

Behind the scenes at OU Kosher

BUSINESS

Putting Hand Sanitizer Within Reach

The distillery was soon unable to keep up with demand when hand sanitizer’s third primary ingredient, glycerin, proved hard to…

KASHRUT

Quarantining in a Crunch

When Covid broke in March 2020, I had one overriding concern: how would we supervise a massive cheese plant in the Midwest?

KASHRUT

Stuck in Samoa

Stranded on a Polynesian island

KASHRUT

Mashgiach on the Go

Meet the OU's Senior Rabbinical Representative of Europe

KASHRUT

A Fishy Story: Purchasing Fish from a Store without Kosher Certification

Guidelines from Rabbi Chaim Goldberg, the OU Kosher fish expert

KASHRUT

Review of Wine, Whisky and Halachah

With the upcoming obligation to drink the Four Cups at the Seder, the OU Kosher hotline is generally inundated with…